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More together – co-creation for growth in the food sector, Seinäjoki

ke 29. tammikuun @ 09:00 - 16:00

What could we do together based on Food 2.0 project?

The first leading company project related to food systems is called Food 2.0. It is led by Valio and funded by Business Finland.

In this event Food 2.0 project guides us to explore the possibilities of co-creation for companies.

You will get an opportunity to seek cooperation opportunities with Valio and other participants. The event is aimed at companies and RDI organizations that work with the food systems. You can operate in the food sector or be an operator offering technology and service solutions for the food systems.

In addition to presenting the objectives and work packages of the Food 2.0 project, opportunities for cooperation will be discussed and brainstormed together.

Program 29.1.2025, more in website and register

8.50-11.15 Opportunity to visit development platforms and laboratories in Seinäjoki region

12.00 Welcome

Development of food systems in the Seinäjoki region

Getting to know each other (shortly)

12.15 Ecosystems and their opportunities for companies

Food 2.0 Program: Working together to build a new, sustainable food system, Veera Virtanen, Valio

Ecosystem funding for partners – co-innovation and co-research, Jarkko Piirto, Business Finland

13.15 Greetings from the regions: opportunities for cooperation

Seinäjoki region (Into Seinäjoki, SeAMK, Foodwest)

Viexpo

Other regions/ cities

13.45 Coffee break & networking

14.15 Group discussions and innovation inspired by the Food 2.0 project themes

Future products

Technology transformation

Regenerative production

Circular economy and resource efficiency

16.00 End of the day

Details

Date:
ke 29. tammikuun
Time:
09:00 - 16:00